Attendees Emsworth Market -21st June 2025
St Peter's Square, Emsworth, PO10 7AG
A Basing Bakes
, Basingstoke, Hampshire
A Basing Bakes was started in 2012 by Helen Lang who has a long history in the catering industry. Helen started as a school cook, then progressed to an agency chef and was later employed by a local golf club in their kitchen. When Helen decided to set up her own baking business, the difficulty was deciding which route to go down.
To begin with, Helen was baking primarily regular goods made with wheat flour, but she started to get requests for gluten free products. As time progressed, she heard from several friends who had Coeliac disease; they said that they couldn’t find good quality gluten free products on the high street. After looking into this and indeed trying some of these GF goods, she decided to start producing her own GF products alongside the regular goods.
The demand for GF food was so high, that in 2015 she made the decision to produce solely GF goods, and made a second kitchen dedicated to gluten free baking. She continued to sell to retail outlets until the end of 2017 and in 2018, A Basing Bakes joined Hampshire Farmer's Markets. Consequently, HFM is now the primary route to market for A Basing Bakes.
More InformationApples Bloom
, Nutbourne, West Sussex
Nestled in our own orchard on the coastline of Nutbourne, West Sussex. Here we harvest, create, brew and even bottle! Made with 100% pure apple juice! Using our own hand-picked apples, pressed with our state of the art mill and belt press.
Each apple juice, cider and cider vinegar has its own authentic taste, just as nature intended. With crisp and fruity flavours.
All free from artificial sweeteners, colours and taste altering chemicals.
Beres Bakes
, Basingstoke, Hampshire
We make delicious, freshly baked sourdough bread, using only the best ingredients available, organic where possible.
Our aim is to bake artisan bread with modern twist by experimenting with new and exciting flavours but at the same time keeping the traditional methods of baking sourdough.
More InformationButler Country Estates
, Winchester, Hampshire
From the Heart of Hampshire, Butler Country Estates makes delicious smoked trout pate, fillets an whole fish in the historic city of Winchester, in the heart of Hampshire.
Our smokery lies within a few minutes of the River Test, Itchen and Meon which are some of the finest nutrient-rich, chalk streams in the world.
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Cheese on The Wey Ltd
, Frensham, Surrey
John began the Cheese On The Wey journey in 2017. He has always had a passion for cheese and after discovering The Old Dairy at Pierrepont Farm, the idea that he could make a business out of this passion took root. He had the vision to turn the run-down old building into the basis for an artisan cheesemaking business using milk from the farm just 200 metres away.
John used his extensive knowledge in construction to complete the refurbishment of The Old Dairy and in the summer of 2020 was ready to open the doors and start selling cheese!
The ethos is local sourcing, local production, and local supply whilst minimising any effect on the environment. Whatever we do affects the environment and cheesemaking is no exception, but John uses his experience in sustainable construction to reduce water, materials, and energy use to the minimum both in the building work and in the cheesemaking process.
Fernlea Nurseries
, Stockbridge, Hampshire
Fernlea Nurseries was established in October 1994, where we set ourselves up as a trade nursery based in Crawley, near Winchester. We moved to Embly Park in Romsey 3 years later, and then acquired our own land just outside Kings Somborne, Winchester, in 2001.
Our latest expansion consists of a 3200 sq m standing out area where we have taken on additional contract growing for one of the South's largest and most established nurseries.This is just one example of the commitment to our quality of stock, which we sell direct to the public through Hampshire Farmers' Markets.
More InformationFNK
, Havant, Hampshire
FNK Pie House has been established since 2010 and has been selling at the Hampshire Farmers' Markets since then.
Our pies stand out from the rest as they are truly handmade, using stocks reduced from the bones and vegetables giving the pies a depth of flavour that our customers come back for again and again. As a Hampshire Farmers' Markets secondary producer we support the primary suppliers (farmers) by buying local meat and vegetables. Our pies are sold in eco-friendly packaging that can be completely recycled.
Our philosophy has always been that we don’t use preservatives, additives or flavourings and because so many people suffer from allergies they are also diary free and nut free. Our Vegan pies are soya, nut and most importantly Palm Oil Free.
Come and find, either Neal (Fraser Neal – the chef) or Hazel (the bottle washer), at the markets and we will talk you through our many flavours of savoury pies or you place an order by emailing us.
More InformationHomegrown Soaps 'n' Stuff Ltd
, Bordon, Hampshire
We make beverage inspired handmade, luxury, all over body Soap bars. All natural ingredients, and essential oils. No man made fragrances. Syndet, paraben, SLS free.
More InformationHood Hampshire Honey
, Southampton, Hampshire
Hood Hampshire Honey has evolved around the excess produce given by the bees which Tracey Hood manages in her spare time as a hobby. Her passion for these wonderful insects and the produce they give has developed into a small business which ensures that she can continued to keep her bees healthy and productive.
All her 20 colonies are in Southern Hampshire mainly located in Chilworth, Bassett, North Baddesley and Shirley. The honey collected is individually extracted and not blended so that each jar of honey can be traced back to the location of the hive and when it was extracted. The beeswax obtained is used to make candles and cosmetics.
Local honey is the best and remember that every penny will go back into ensuring the bees are kept in well maintained equipment, given any necessary treatments against diseases and pests and food to ensure a healthy existence which in turn ensures that they continue to pollinate and keep the human race well fed.
More InformationIsle of Wight Tomatoes
, Arreton, Isle of Wight
For over 15 years the team at Isle of Wight Tomatoes have been growing in the fertile Arreton Valley on the island. Thanks to the moist maritime air and more hours of sunshine than anywhere else in the UK, the Isle of Wight is the ideal spot for growing the tastiest tomatoes.
Red, green and everything in between, over 40 mouth-watering varieties every year, each specially selected for their unique flavour and only picked when they are perfectly ripe.
We hate waste, so even the tomatoes that aren’t quite pretty enough to make it into a box, or just too ripe and juicy are used in our onsite kitchen to cook up our award-winning range of sauces, condiments and juices.
More InformationJo's Kitchen
, Petersfield , Hampshire
Introducing your new emergency flavour boosting kit that means you never have to eat bland again!
A selection of gluten free nut and seed based sprinkles that add big flavour and a nutritional boost to the simplest of foods.
We create our Flavour Pots in small batches in our Hampshire based kitchen using high quality and where possible, organic wholefood ingredients.
Our range includes Cashew Parmysan, Wild Mushroom & Hazelnut Crumb and Chocolate Bliss Shot
Longdog Brewery
, Basingstoke, Hampshire
Longdog Brewery Basingstoke is a family run brewery. Established in 2011, they brew a wide range of cask and bottle conditioned ales from individual recipes, using traditional ingredients, locally sourced wherever possible.
Rod and Jenny took over in 2019, and were keen to build on the established reputation for quality hand-crafted beers, continuing to brew the established favourites while excited to introduce new recipes, developed over a lifetime of home brewing.
More InformationLOVE2EAT2
, Andover, Hampshire
Love2Eats2 is a market deli specialising in using both local and fresh products to create mouth watering products specialising in Artiisan Handrolled Arancini
Locally sourced meat 'Fatboy sausage rolls'
Spicy Indian Samosas
Hummus Dips and Pestos (changning with the seasons)
Weekley specials such as open pies, pasties, homecooked ready meals suchs as curries, meatballs. During the spring and summer months we produce mouthwatering seasonal salads. Looking forward to talking food with you.
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Marzilicious
, Portsmouth, Hampshire
Hand Crafted, Artisanal Marzipan Confectionary.
More InformationMud Foods Ltd.
, Midhurst, West Sussex
"Delicious, wholesome and unashamedly tasty pies, pasties, sausage rolls and squiches (that's square quiches to the uninitiated!)" - Mud Foods
Selling a selection of savoury meat and vegetable pies, sausage rolls, beef pasty, savoury meat and vegetable quiche.
More InformationNewhouse Game
, Southampton, Hampshire
Our game is sourced from trusted estates in New Forest National Park, ensuring that every animal is treated with the utmost respect and care. We prioritize best standards and conservation, working closely with local wildlife management organizations to protect our natural habitats, as we believe in the importance of preserving nature's balance while providing you with the freshest, most flavorful game meat available.
Newhouse Game’s small yet dedicated team comprises multi-skilled members, working tirelessly to deliver a unique culinary experience to our valued customers. Our commitment to quality is unwavering. Each piece of game meat we supply undergoes rigorous quality checks to ensure it meets our stringent standards. From field to fork, we guarantee the freshness, tenderness, and flavor.
More InformationNoah's Ark Farm
, New Milton, Hampshire
Noah’s Ark Farm is situated in Ashley, New Milton, near to Lymington and the New Forest. The Atyeo family have farmed in poultry for many years. Noah’s Ark Farm attend the Hampshire Farmers' Markets twice monthly at Winchester, the second and last Sunday in the month, as well as monthly visits to Romsey and Emsworth
As well as producing free range whole table chicken they also portion chicken into boneless breasts, thighs, drumsticks, liver and wings as well as a selection of chicken sausages and burgers.
Their laying birds provide free range eggs in sizes ranging from very large to medium. Away from chicken they also produce grass fed lamb at all farmers' markets.
More InformationOates and Flour
, Swanmore, Hampshire
From our home kitchen in Swanmore, we specialise in a variety of sweet treats including brownies, cookies, loaf cakes, cookie pie and cupcakes. We use locally sourced ingredients where possible, incorporating as many seasonal themes and flavours as we can. Our treats are available to purchase at markets throughout the year and bespoke orders can be placed for mixed treat boxes, celebration cakes and cupcakes.
More InformationOlives and Things
, Winchester, Hampshire
Olives In, fresh, homemade marinade: using Home-grown Herbs and Chillie
More InformationOllo Foods
, Godalming, Hampshire
We are a small family run business established in 2011 and based in Godalming Surrey serving Indian street food and take away frozen meals.
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Slab Artisan Fudge
, Isle of Wight, Hampshire
Slab Artisan Fudge differs from mass produced fudge in that it is made lovingly by hand in small batches. The result? A unique fudge with a distinctive flavour and texture – creamy, rich and unctuous. Buy fudge from an independent producer!
More InformationSlow Grown Farm
, Graffham, West Sussex
The Fabulous Catch Company
, Fawley, Hampshire
Passionate about supporting our fishing industry and doing our bit to protect fish stocks, Catch set about giving customers excellent food, whilst supporting local fish markets.
Now sourcing sustainable fish from along the South Coast, Catch is a regular favourite at farmers markets across Hampshire, and supplies wholesale to restaurant and shops across the region.
More InformationThe Gay Farmer
, Midhurst, West Sussex
Multi award winning organic extra virgin olive oils
More InformationThe Homemade Brownie Company Ltd
, Basingstoke, Hampshire
The business was founded by Laura Bland. Laura began baking many years ago whilst away from work and bringing up her 2 sons at home. Before long she was supplying birthday cakes, wedding cakes, cupcakes and chocolate brownie to family and friends.
Through word of mouth referrals and recommendations, Laura’s hobby grew into an accidental business. The variety of creations within Laura’s baking portfolio continued to expand but there was one product which her customers couldn’t get enough of; her homemade chocolate brownie. With the encouragement and help of family and friends, Laura decided to make her product available to a wider audience through an online store and in 2016 The Homemade Brownie Company was born!
More InformationThe River Test Distillery LTD
, Longparish, Hampshire
The River Test Distillery won the accolade of ‘BEST London Dry Gin in England’ at The World Gin Awards 2020 and now produces three gins which have won many international awards.
Internationally renowned for its fly fishing and gin-clear waters, the River Test and its flora and fauna provide the inspiration behind the business.
Our gin is distilled in small batches and crafted using pure, chalk-filtered water which comes from the aquifer that feeds into the river, creating an exceptionally smooth gin. A classic gin with gently honeyed floral notes and infused with handpicked meadowsweet flowers.
VB Distillery LTD
, Basingstoke, Hampshire
Inspired by his Latvian heritage, our Master Distiller Vilnis Baiks recalls fond memories of helping grandma make Kandža, today the unique flavours of our Gin and Vodka are born from the original recipes learnt making this traditional Latvian moonshine. Exquisite botanicals and hand crafted techniques combine to make our small batch gins and vodkas an unforgettable drinking experience.
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