Ambrose Home Cooked Gammon with an Apple, Honey and Mustard Glaze
Season: Autumn Winter
Ingredients Ambrose Special offer Gammon Joint Homemade or a small jar of apple sauce 2 tbsp English Mustard 2/3 tbsp Hampshire Honey Optional peppercorns, onion and bay leaves Cooking time 30 mins per kilo plus 30 mins ( e.g a 1kilo joint will need a total cooking time of 1...
Honey Cake Recipe ~ by Hood Hampshire Honey
Season: All Year Round
Learn how to make Hood Hampshire Honey's favourite recipe.
A Light Lunch ~ Panzanella (Tuscan tomato & bread salad)
Season: All Year Round Spring Summer
Serves two. Ingredients: 200g stale ciabatta loaf (Hoxton Bakery £3 per loaf, 85p for the dish) 600g ripe mixed tomatoes, roughly chopped (Isle of Wight Tomatoes 600g £6.50) sea salt freshly ground black pepper 1 handful small capers , drained (15p est.) 1 small onion, peeled and very finely diced...
The Ultimate Comfort Plate – Hampshire Farmers’ Markets
Season: Autumn Winter
Meal for a Tenner! Enjoy a this delicious, hearty meal. Made using fresh, local ingredients bought at our market from Hampshire Farmers' Market producers.
Peanut Butter Cookies by A Basing Bakes
Season: All Year Round
A Basing Bakes share their favourite recipe for these decadently delicious and moreish cookies.
Traditional Soap Recipe by Blue Leaf Soap Ministry
Season:
“My father’s favourite soap, which was used for hundreds of years in Europe; a traditional soap.” Ingredients: -250g lard -250g beef dripping -165g water -65.5g lye Tools: -safety goggles, gloves, mask, apron -2 containers (1 double wall, 1 good quality glass or plastic jug) -silicon spatulas for mixing...
Sussex Sloe 75 by Jarrold’s Gin
Season: All Year Round
"You may have noticed by now how much we love all our gins with a bit of fizz! Each of our Gins bring something special and different to a drop of fizz so why not try them all for yourselves?"
‘A Knight Out’ cocktail ~ by Silent Pool Gin
Season: Autumn Winter
Silent Pool share their 'A Knight Out' creation... "This stunning cocktail may take a little bit of effort, but it is certainly worth it!"
Toffee Apple Snap ~ by Silent Pool Gin
Season: Autumn Winter
"Our distillers love nothing more than conjuring up lovely new concoctions for you to enjoy. This recipe is inspired by the traditional toffee apple and is the perfect way to bring a bit of sophistication to your Bonfire Night festivities!"⠀⠀