FRESH
SEASONAL
& LOCAL
  • Home
  • About Us
    • About Us
    • Sell With Us
  • Sell With Us
  • Our Market Venues
  • Our Producers
    • Bread & Cake
    • Cheese & Dairy
    • Cooked Food
    • Confectionery
    • Crafts
    • Drinks
    • Eggs
    • Fish
    • Fruit
    • Meat
    • Honey & Preserves
    • Oil, Pickles & Sauces
    • Pies & Savoury Pastries
    • Plants & Cut Flower
    • Poultry & Game
    • Vegetable & Salads
  • Recipes & Demos
    • Recipe Videos
    • All Year Round
    • Spring
    • Summer
    • Autumn
    • Winter
  • What’s New
    • What’s New
    • Awards
  • Contact Us

Use the search box below to search of for a recipe.

Recipes

Our seasonal recipes are designed to help you to make the most of the local seasonal produce you can find at our markets.

Cherry Clafoutis

Cherry Clafoutis

Season: Summer 

Recipe by Davina Tibbetts. Ingredients Serves 4 225g Godshill Cherries pitted 25g melted butter 1 tbsp granulated sugar 55g plain flour ½ tsp baking powder Pinch salt 50g caster sugar 3 Vale Farm Eggs 1 tsp vanilla extract 250 ml double cream Icing sugar for dusting Method Preheat oven to...

Read more

Strawberry Sensation

Strawberry Sensation

Season: Summer 

Recipe by From Davina Tibbetts Ingredients Pick up some Hampshire Strawberries and Honey from your Farmers’ Market to make this quick, easy dessert ideal for picnics and your summer soiree! 400g Hampshire Strawberries from DGJ Tanners Sopley Farm in the New Forest 300g full fat natural thick yogurt Pinch salt...

Read more

Beef In Beer ~ By Mill Farm Organic

Season: Autumn Winter 

Read more

Ambrose Home Cooked Gammon with an Apple, Honey and Mustard Glaze

Season: Autumn Winter 

Ingredients Ambrose Special offer Gammon Joint Homemade or a small jar of apple sauce 2 tbsp English Mustard 2/3 tbsp Hampshire Honey Optional peppercorns, onion and bay leaves Cooking time 30 mins per kilo plus 30 mins  ( e.g a 1kilo joint will need a total cooking time of 1...

Read more

Honey Cake Recipe ~ by Hood Hampshire Honey

Season: All Year Round 

Learn how to make Hood Hampshire Honey's favourite recipe.

Read more

A Light Lunch ~ Panzanella (Tuscan tomato & bread salad)

Season: All Year Round Spring Summer 

Serves two. Ingredients: 200g stale ciabatta loaf (Hoxton Bakery £3 per loaf, 85p for the dish) 600g ripe mixed tomatoes, roughly chopped (Isle of Wight Tomatoes 600g £6.50) sea salt freshly ground black pepper 1 handful small capers , drained (15p est.) 1 small onion, peeled and very finely diced...

Read more

The Ultimate Comfort Plate – Hampshire Farmers’ Markets

Season: Autumn Winter 

Meal for a Tenner! Enjoy a this delicious, hearty meal. Made using fresh, local ingredients bought at our market from Hampshire Farmers' Market producers. 

Read more

Peanut Butter Cookies by A Basing Bakes

Season: All Year Round 

A Basing Bakes share their favourite recipe for these decadently delicious and moreish cookies.

Read more

Traditional Soap Recipe by Blue Leaf Soap Ministry

Season: 

“My father’s favourite soap, which was used for hundreds of years in Europe; a traditional soap.”   Ingredients: -250g lard -250g beef dripping -165g water -65.5g lye   Tools: -safety goggles, gloves, mask, apron -2 containers (1 double wall, 1 good quality glass or plastic jug) -silicon spatulas for mixing...

Read more

Sussex Sloe 75 by Jarrold’s Gin

Season: All Year Round 

"You may have noticed by now how much we love all our gins with a bit of fizz! Each of our Gins bring something special and different to a drop of fizz so why not try them all for yourselves?"

Read more

  • 1
  • 2
  • 3
  • …
  • 17
  • Next Page »

Hampshire Farmers’ Markets Newsletter

Sign-up for the latest produce and market news.

Click here to view previous email newsletters.

  • Privacy Policy
© HAMPSHIRE FARMERS’ MARKETS 2023
Sponsored by