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Season: Autumn 

Hot ‘n’ Spicy Apple Juice

January 30, 2015

Ingredients :

1 litre apple juice *
3 star anise
2 cloves (more – optional)
1 cinnamon stick, crumbled
1 lemon, sliced *
2 clementines  (or oranges), sliced *

Method :

Place the apple juice in a large saucepan with the anise, cloves and cinnamon stick.  Add the sliced lemon and clementines / oranges.

Gently heat until hot and leave to infuse for 10 – 15 minutes.

* Available from your local producer at Hampshire Farmers’ Markets

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