FRESH
SEASONAL
& LOCAL

telephone
facebook-icon  linkedin-icon  twitter-icon   youtube

  • Home
  • About Us
    • About Us
    • Sell With Us
  • Sell With Us
  • Markets
  • Producers
    • Bread & Cake
    • Cheese & Dairy
    • Cooked Food
    • Confectionery
    • Crafts
    • Drinks
    • Eggs
    • Fish
    • Fruit
    • Meat
    • Honey & Preserves
    • Oil, Pickles & Sauces
    • Pies & Savoury Pastries
    • Plants & Cut Flower
    • Poultry & Game
    • Vegetable & Salads
  • Recipes & Demos
    • Cookery Demonstration Videos
    • All Year Round
    • Spring
    • Summer
    • Autumn
    • Winter
  • What’s New
    • What’s New
    • Awards
  • Photo Gallery
    • Winchester Farmers’ Market – 20th Anniversary
    • Leckford Farmers’ Market
    • Open Farm Sunday
    • Awards Gallery
    • Associate Members Networking Evenings
    • Emsworth
    • General
    • Hamble Spring Festival
  • Contact Us
Share Recipe

Season: All Year Round Spring Summer 

Cherry Chutney Recipe

July 14, 2017

Ingredients 
Serves: 16 

  • 325g fresh sweet cherries
  • 1 apple – peeled, cored and grated
  • 70ml cider vinegar
  • 1/4 teaspoon ground cloves
  • 1 small onion, finely chopped
  • 1/2 teaspoon mustard powder
  • 1/2 teaspoon cinnamon
  • 100g sugar

*Available from Hampshire Farmers’ Markets

Method
Prep:10min  ›  Cook:45min  ›  Ready in:55min 

  1. Place all ingredients in a small pot and bring to the boil. Simmer uncovered for 45 minutes over medium heat, stirring often.
  2. Pour hot chutney into a sterilised jar and screw lid on tightly. Cool at room temperature and then store in the fridge

recipe from allrecipes.co.uk

Hampshire Farmers’ Markets Newsletter

Sign-up for the latest produce and market news.

  • Privacy Policy
© HAMPSHIRE FARMERS’ MARKETS 2021