Attendees Southampton, Bedford Place Market -21st July 2019

Beceries

228 Stubbington Avenue, Copnor, Portsmouth, Hampshire PO2 OJN

Beceries produce high quality home baked products by qualified experienced pastry chefs. Our products are available at local farmers markets, farm shops, coffee shops, sandwich shops, and a number of tea shops also available for private order from our premises.


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Bourne Valley P Y O

Strawberry Fields, Lone Barn Farm. St Mary Bourne, Andover, Hampshire SP11 6DQ

Bourne Valley Fruit Farm is an established family farm which was created 25 years ago by Wyndham and Bridget Culley, and is now run by their sons, Dan and Matt. The Farm is situated in an area of outstanding natural beauty near the idyllic village of St Mary Bourne. The farm is a pick your own style, offering a range of soft fruits, such as strawberries, gooseberries and blackcurrants and vegetables such as broad beans and potatoes. 


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Cottage Garden Plants Ltd

14 Little Southsea Street, Southsea, Hampshire PO5 3DD

Cottage Garden Plants Ltd, established in 2010 is situated at the edge of the picturesque New Forest. They grow a wide range of traditional and unusual perennials, shrubs and herbs.


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FNK

24 Nightingale Close, Rowland's Castle, Hampshire PO9 6EU

Neil is a chef who has decided to start to bake and sell pies at Farmers' Markets. FNK bring a variety of their award winning savoury treats, such as hot sausage rolls, scotch eggs and eight different flavours of pie.

SAVOURY PIES: Steak and Kidney Pie, Hampshire Steak Dan Pie, Christmas Pie, Moroccan Lamb and Spinach Pie, Lamb and Rosemary Pie.

Now offering vegan options including their Great Taste Award winning, Cauliflower, Fennel and Pea Tagine.


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Kerri's Catch

2 Trevis Road, Milton, Portsmouth, Hampshire PO4 8 LY

The stall at Hampshire Farmers’ Markets sells wet, freshly-caught shellfish, cooked shellfish, wet, whole and filleted fish. Caught off the Solent coast by 13 different boats, the business has been established since 2001, and is part of Kerri’s family business Viviers UK, set up in 1985 on the quay front in Portsmouth.


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Lyburn Farmhouse Cheesemakers

Lyburn Farm, Landford, Salisbury, Wiltshire SP5 2DN

Lyburn Farm makes a variety of different hand made cheeses, all of which are made from our own cows milk. Although they are pressed, these artisan cheeses are not that close to cheddar cheese. They are, in general, a softer and amore continental type of cheese, with the exception of Old Winchester and Old Smales.

Lyburn Cheese is a hard pressed cheese made with our own cows milk, on the northern edge of the New Forest. The herd comprises 170 pedigree Holstien Friesians, run on 200 acres, the remainder of the farm being down to organic vegetables.


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Newhouse Game

, Southampton

Wild Venison And Game From The New Forest

Suppliers of wild venison and other exceptional game from the New Forest National Park including venison joints, steaks, mince, sausages, meat balls, burgers, pheasant, partridge, pigeon and rabbit.

Hot food at limited events - venison burgers and wild boar sausages.


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Sinah Common Honey

John Geden, 16 Staunton Avenue, Hayling Island, Hampshire PO11 0EN

Sinah Common Honey manages 200 colonies of honeybees on 15 sites located in the south eastern corner of Hampshire and roughly located in the southern slopes of the South Downs.

“Our bees feed a diverse range of plants, flowers, shrubs and trees and produce the most delicious honey. 

All of our honey is ‘Raw’ which means that we do not heat it, pressure strain it or add anything to it; it is as it was when it came out of the beehive. 

We take pride in the fact that we supply local honey to local people and we are proud to support HFM. However we will only attend markets at locations that are within 5 miles of our bees. We think that our loyal HFM customers should expect to demand truly local honey."


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The Portsmouth Distillery Co

Fort Cumberland, Fort Cumberland Road, Southsea, Hampshire PO4 9LD

A new distillery in Portsmouth producing a Fort Gin using botanicals from in and around the Fort. Alongside a 1968 Rum, and a Fort Cyder using hand picked apples from the Blackmoor Estate in Selbourne.


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The Sourdough Bakehouse Ltd

Unit 19 Quartremaine Rd, Portsmouth Enterprise Centre, Portsmouth, Hampshire PO3 5QT

The Sourdough Bakehouse are committed to bringing back the kind of bread perfected over the past several thousand years—wholesome and delicious.

Visit them at a range of market locations and try out their range of sourdough, rye, baguettes and much more!


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