Attendees Winchester End of Month Market -27th May 2018
The High Street SO23 9BL
64 Stoke Common Road, Bishopstoke, Eastleigh, Hampshire SO50 6DU
Ambrose Farm products include an array of handmade, traditional & speciality sausages, each created using their own freshly blended seasonings.
"From our farm at Upham, we produce some exceptionally good tasting free range pork. Rare breed pigs are born, reared and spend their entire lives with us, growing naturally and slowly.
...mouth watering dry cure bacon, pancetta or pork cuts, which are juicy, full of flavour with excellent crackling. Other delights include cooked Faggots, Scotch Eggs, Haslet, and Black & White Puddings. Our aim, fabulous pork products! Fabulous service!"
228 Stubbington Avenue, Copnor, Portsmouth, Hampshire PO2 OJN
Beceries produce high quality home baked products by qualified experienced pastry chefs. Our products are available at local farmers markets, farm shops, coffee shops, sandwich shops, and a number of tea shops also available for private order from our premises.
185 Muscliffe Lane, Throop, Bournemouth BH9 3NH
"We are a small family business that has been serving the green grocers and fruit and veg wholesalers of Bournemouth with our produce since the Second World War.
We grow and sell a variety of produce including cauliflower, cabbages, broccoli, purple sprouting, kale, brussel sprouts, leeks, parsnips, carrots, beetroot, celeriac, new potatoes, salad potatoes, main crop potatoes, sweet corn, runner beans, broad beans, peas in the pod, rhubarb, courgette, marrows, pumpkins and different varieties of lettuce."
Kiln House, The Brickworks, Lynwick Street, Rudgwick, West Sussex RH12 3DH
Using milk from our own cows we produce Sussex Charmer Cheese, which is a unique cheese, combining the recipes of a traditional farmhouse cheese with that of a parmesan. Our Twineham Grange Vegetarian Pasta Cheese is the only Vegetarian Parmesan Style cheese in the UK, to be approved by the Vegetarian Society. Our traditionally churned South Downs Butter has been awarded Gold at 'The Great Taste Awards' for each of the last six years.
Manor Farm, Broughton, Stockbridge, Hampshire SO20 8AN
The farm has been fully organic since October 2009. From Spring through autumn the buffalo graze outside and in winter they are housed in large open sheds and outside yards. At Manor Farm the buffalo grow naturally and slowly, which improves the flavour and nutritional value of the meat.
Ower Barns Courtyard, Calshot Road, Fawley, Hampshire SO451BE
Passionate about supporting our fishing industry and doing our bit to protect fish stocks, Catch set about giving customers excellent food, whilst supporting local fish markets.
At the beginning of 2012 Catch began manufacturing fishcakes, crab cakes, crab bisque and many other fish delicacies for the retail and restaurant trade, under our Catch label, supporting local fishing. Having moved over to new premises in Calshot in 2016 Catch is best positioned to support its business activity in London and throughout the South region.
Now sourcing sustainable fish from along the South Coast, Catch is a regular favourite at farmers markets across Hampshire, and supplies wholesale to restaurant and shops across the region.
14 Little Southsea Street, Southsea, Hampshire PO5 3DD
Cottage Garden Plants Ltd, established in 2010 is situated at the edge of the picturesque New Forest. They grow a wide range of traditional and unusual perennials, shrubs and herbs.
Sopley Farm, Sopley, Christchurch, Dorset BH23 7AZ
Sopley Farm grow nearly 20 different fruits and vegetables, they offer a pick your own service and sell other produce in their Farm shop.
14 Station Road, Gosport, Hampshire PO12 3BT
Selling unusual plants including Perennials, Grasses, Annuals and tender perennials. April - August.
, Durleighmarsh Farm Shop, Petersfield, Hampshire GU31 5AX
Set in beautiful countryside on the Hampshire/Sussex border, a stone’s throw from Petersfield, Durleighmarsh Farm with its family-run Farm Shop and Pick-Your-Own offers a huge range of top quality fruit and vegetables throughout the season. We stock a wide range of high-quality, locally produced food, many of our suppliers come from within a 20 miles radius.This means your food does not have so far to travel!
, Wychling, Kent
Ellie’s Dairy raise their goats in as natural an environment as possible and work to the highest standards of responsible and ethical farming.
Their closed herd are pasture fed, with access to indoor barn space. Ellie's Dairy goat milk is Fresh Raw Milk which goes into their award winning cheeses. Goat meat is also available seasonally.
Greenways, 16a Waverley Road, Fordingbridge, Hampshire SP6 1EX
Producers of traditional, luxury quality, old fashioned, home made fudge. We use only top quality milk and butter from a Fordingbridge Guernsey herd. Our unique recipe combines the finest natural ingredients to produce a melt in the mouth texture combined with delicate natural flavours. Our range of flavours is constantly growing and includes classics like vanilla and chocolate, as well as some more exotic tastes. You can find us at Hampshire Farmers' Markets.
100 First Avenue, Batchmere, Chichester, West Sussex PO20 7LQ
Kevin and Rosemary Freer bring a selection of seasonal vegetables, plants, cut flowers and baby fig trees as well as Amaryllis plants and Land Cress to markets throughout the county.
Including bell peppers, radishes, lettuce, celeriac, munchkin squash, and more!
Find them regularly at our Winchester and Emsworth locations.
The Meon Spirit Company Ltd, Droxford Road, Swanmore, Southampton, Hampshire SO32 2PY
Handpicked fruit is brought from the Orchards and any apples found to be ‘unsound’ are carefully removed: if you wouldn’t eat it then it doesn’t go in our juice!
We have 12 varieties of apple juice including our award winning 2014 Great Taste winner Apple Juice with Elderflower, 2016 2 star Great Taste winner Russet Apple Juice, and 2016 Great Taste winner Bramley Apple Juic.
Come and see us at Winchester, Romsey and Southsea Farmers’ Markets or order from our website.
Unit 22, Loverage Lane, Southbrook Road, Southampton, Hampshire SO15 1GQ
A wonderful selection of freshly baked breads including Country Bloomer, Rye Sourdough, Wholewheat Sourdough, Hampshire Rustic, Breakfast Tin, Splet & Honey, Cinnamon Buns, 5 Seed.
"We source all local ingredients and bake to the highest standards".
Rock Cottage, Sussex Road, Nursted, Petersfield, Hampshire GU31 5RD
Jake's hand-cut pork pies from Hampshire are made only with 100% free-range pork from the South Downs and classic hot-water paste. They're seasoned with sea salt, freshly ground pepper and a pinch of spice.
Visit Jake's at the monthly Hampshire Farmers' Markets in Petersfield, Southsea, Ringwood, Emsworth and Winchester.
c/o Viviers, Portsmouth Fish Market, Camber Docks, Portsmouth, Hampshire PO1 2JX
The stall at Hampshire Farmers’ Markets sells wet, freshly-caught shellfish, cooked shellfish, wet, whole and filleted fish. Caught off the Solent coast by 13 different boats, the business has been established since 2001, and is part of Kerri’s family business Viviers UK, set up in 1985 on the quay front in Portsmouth.
New Farm, Kings Somborne, Stockbridge, Hampshire SO20 6PG
C B Morgan offers local, no GMO, free range eggs.
Abbotts Hill Lodge, Abbotts Ann, Andover, Hampshire SP11 7NN
A selection of home cooked ready made meals using only the best Hampshire produce, take home or eat hot at the markets.
We also cater for dinner, birthday parties and any event requiring exceptionally delicious and exquisitely prepared dishes.
Lyburn Farm, Landford, Salisbury, Wiltshire SP5 2DN
Lyburn Farm makes a variety of different hand made cheeses, all of which are made from our own cows milk. Although they are pressed, these artisan cheeses are not that close to cheddar cheese. They are, in general, a softer and amore continental type of cheese, with the exception of Old Winchester and Old Smales.
Lyburn Cheese is a hard pressed cheese made with our own cows milk, on the northern edge of the New Forest. The herd comprises 170 pedigree Holstien Friesians, run on 200 acres, the remainder of the farm being down to organic vegetables.
Mill Farm, Isington, Alton, Hampshire GU34 4PN
Traditionally run family farm producing exceptional quality beef, lamb and pork. Mill Farm is set in idyllic Hampshire countryside on the banks of the River Wey.
We farm to Soil Association Organic Standards, working with nature to produce the best results rather than trying to conquer it. We use no chemical fertilisers or pesticides.
At market we sell a range of organic beef, lamb, sausages and burgers, Sausage rolls and wool fleeces.
45 Lipscombe Rise, Alton, Hampshire GU34 2HW
Mrs B’s Bees is a small family business. They currently run 200 hives throughout Hampshire, Surrey and Sussex. Only honey which is surplus to the bees’ requirements is harvested. All honey is harvested individually from each apiary and labelled with the location enabling customers to buy a honey that really is local to them.
Sites are chosen based on their unique benefit for the bees. Each have something special for them to work. Each season they also take around 35 - 40 hives to the New Forest where they harvest a crop of heather honey for which they have won National Honey Show awards.
All the wax products are made from their own beeswax and are made by themselves on a small scale, each with an individual natural aroma of honey.
They have a variety of honey, beeswax candles, furniture polish, beeswax wraps and beeswax sandwich satchels available to purchase at the market or online.
Unit 1, Block 4, Wedglen Industrial Estate, Bepton Road, Midhurst, West Sussex GU29 9RE
"Delicious, wholesome and unashamedly tasty pies, pasties, sausage rolls and squiches (that's square quiches to the uninitiated!)" - Mud Foods
Selling a selection of savoury meat and vegetable pies, sausage rolls, beef pasty, savoury meat and vegetable quiche.
River Cottage, Ashford Road, Fordingbridge, Hampshire SP6 1BZ
Fish producers based in the New Forest selling a selection of trout products including cold smoked trout and trout pate.
Brown trout (the only native trout in the UK) are grown on their small farm using no chemicals or antibiotics with lots of space and fresh clean spring water.
“All of our products are grown and produced in our farm and smokery with the emphasis on producing a small quantity of quality products. We love people to chat and ask is about our products.”
Unit 1, Stone Farm, Stanswood Road, Fawley, Southampton, Hampshire SO45 1AB
Wild Venison And Game From The New Forest
Suppliers of wild venison and other exceptional game from the New Forest National Park including venison joints, steaks, mince, sausages, meat balls, burgers, pheasant, partridge, pigeon and rabbit.
Hot food at limited events - venison burgers and wild boar sausages.
73 Lower Ashley Farm, New Milton, Hampshire BH25 5QF
Noah’s Ark Farm is situated in Ashley, New Milton, near to Lymington and the New Forest. The Atyeo family have farmed in poultry for many years. Noah’s Ark Farm attend the Hampshire Farmers' Markets twice monthly at Winchester, the second and last Sunday in the month, as well as monthly visits to Romsey and Emsworth
As well as producing free range whole table chicken they also portion chicken into boneless breasts, thighs, drumsticks, liver and wings as well as a selection of chicken sausages and burgers.
Their laying birds provide free range eggs in sizes ranging from very large to medium. Away from chicken they also produce grass fed lamb at all farmers' markets.
6 St James Trading Estate, Westhamptnett Road, Chichester, West Sussex PO19 7JU
The Picnic & Hamper Co. A small family run business that has been established for 12 years. Offering tarts and cakes, brownies and biscuits and Sussex Cheese Finnies.
"Our artisan cooking company grew from local demand and we now supply specialist shops and cafés throughout Sussex, Hampshire and around the edges with our unique and delicious produce.
We are very proud of our products, which are all handmade in small batches with a pile of love and great quality, locally sourced ingredients. We believe our products are very special and, more importantly, so do our customers!"
South Street, Kington Magna, Gillingham, Dorset SP8 5ET
Having relocated from London in 2013, we have set up a cut-flower farm on our three acres of land in North Dorset. We grow a range of flowers and foliage for cutting, selling as both bouquets and single stems. The varieties grown are predominantly scented to produce fragrant, seasonal English bunches.
Lodge Hill Farm, West Dean, Chichester, West Sussex PO18 0RT
Producers of Herbaceous perennials, annuals
Tatchbury Manor Farm, Tatchbury Lane, Winsor, Hampshire SO40 2HA
The farm has been farmed by the Hunt family for 3 generations and continues the tradition with Roy Hunt who is farming pigs, cattle and poultry.
The main animals are our pigs, a cross of Tamworth's which are reared outdoors until nature gets too tough and cold. Quite often you will drive in to be met by some ginger piglets on their daily Houdini routine of escape and adventure away from their parents.
The Tamworth provides a tasty pork and wonderful bacon and sausages all made from our own pigs. We also produce our own hams, black pudding (made the traditional way), saveloy using our own smoked pork belly and now featuring our very own range of 1945 recipes for haslet, pork pies, no preservatives and much more...
Shere Road, Albury, Surrey GU5 9BW
"The gin takes its name from the mythical spring-fed Silent Pool from which we draw our water. Each batch is crafted by hand in a bespoke copper still designed exclusively for our distillery.
We power our still the traditional way, burning locally sourced hard wood in a vintage steam boiler. Using fresh spring water pumped from the Silent Pool, and the finest 24 botanicals using locally sourced such as Lavender whenever possible. We have succeeded in creating a smooth, full-flavoured gin that is traditional yet refreshingly individual.
Come have a taster at the next Hampshire Farmers’ Markets, we promise you won’t be disappointed!"
Badgers, Priest Lane, Sopley, Christchurch, Dorset BH23 7BA
Sopley Salads has a wonderful range of seasonal vegetables as well as plants. These include Wallflowers plants, sweet Williams plants, sweet Williams bunched flowers. Asparagus, beetroot, broad beans, broccoli, cabbage, carrots, cauliflower, courgette, Marrow greens bag, Hispi cabbage, lettuce, purple broccoli, purple sprouting broccoli, rhubarb, spring onions, runner beans, butternut squash, celeriac, celery, chard, Cavolonero, radish, parsnip, sprouts, swede, lee.
14 The Horseshoe, Godalming, Hampshire GU7 2LW
Unit 19 Quartremaine Rd, Portsmouth Enterprise Centre, Portsmouth, Hampshire PO3 5QT
The Sourdough Bakehouse are committed to bringing back the kind of bread perfected over the past several thousand years—wholesome and delicious.
Visit them at a range of market locations and try out their range of sourdough, rye, baguettes and much more!
Wight Salads Nursery, Main Road, Hale Common, Arreton, Isle of Wight PO30 3AR
Tomatoes have been grown in the Arreton Valley, nestled in the heart of the Isle of Wight, for over 20 years. The Tomato Stall brings the freshest, ripest and tastiest organic and conventional tomatoes from Wight Salads, here on the Isle of Wight, to Farmers’ Markets.
All organic produce grown by the nursery is Soil Association certified and we aim to have as much organic produce as possible at our various locations every week, sometimes as much as 60%. This depends mainly on the time of year and, of course, the availability of fruit. From March to November you should see a great variety of tasty organic tomatoes on our stalls.
Manor Watercress Factory, Old Alresford , Winchester, HANTS SO24 9DH
The Winchester Distillery, established by Paul Bowler in 2014, produces premium spirits and alcoholic concoctions inspired by the Hampshire countryside and its wealth of local botanicals.
All of our products are made by hand in small batches using our closely-guarded recipes as a guide and the master distiller's twisted nose to fine-tune each batch to perfection.