We make delicious, freshly baked sourdough bread, using only the best ingredients available, organic where possible.

Our aim is to bake artisan bread with modern twist by experimenting with new and exciting flavours but at the same time keeping the traditional methods of baking sourdough.

"We are a small family business that has been serving the green grocers and fruit and veg wholesalers of Bournemouth with our produce since the Second World War.

We grow and sell a variety of produce including cauliflower, cabbages, broccoli, purple sprouting, kale, brussel sprouts, leeks, parsnips, carrots, beetroot, celeriac, new potatoes, salad potatoes, main crop potatoes, sweet corn, runner beans, broad beans, peas in the pod, rhubarb, courgette, marrows, pumpkins and different varieties of lettuce."

From the Heart of Hampshire, Butler Country Estates makes delicious smoked trout pate, fillets an whole fish in the historic city of Winchester, in the heart of Hampshire.

Our smokery lies within a few minutes of the River Test, Itchen and Meon which are some of the finest nutrient-rich, chalk streams in the world.

Dampney’s Remarkable Drinks produce a delicious range of hand-crafted English Liqueurs.

Started as a germ of an idea in the summer of 2015. After two years of development, our first range of drinks was launched in 2017.

Dampney’s are very versatile liqueurs. People drink them straight from a hip flask or as a shot over ice. Others have recommended the Raspberry range to pep up a prosecco and others say the Gooseberry Gin makes a most refreshing G & T in the summer. However you drink them, they hope you will savour the flavours of the countryside and garden which these liqueurs evoke.

Fernlea Nurseries was established in October 1994, where we set ourselves up as a trade nursery based in Crawley, near Winchester. We moved to Embly Park in Romsey 3 years later, and then acquired our own land just outside Kings Somborne, Winchester, in 2001.

Our latest expansion consists of a 3200 sq m standing out area where we have taken on additional contract growing for one of the South's largest and most established nurseries.This is just one example of the commitment to our quality of stock, which we sell direct to the public through Hampshire Farmers' Markets.

For over 15 years the team at Isle of Wight Tomatoes have been growing in the fertile Arreton Valley on the island. Thanks to the moist maritime air and more hours of sunshine than anywhere else in the UK, the Isle of Wight is the ideal spot for growing the tastiest tomatoes.

Red, green and everything in between, over 40 mouth-watering varieties every year, each specially selected for their unique flavour and only picked when they are perfectly ripe.

We hate waste, so even the tomatoes that aren’t quite pretty enough to make it into a box, or just too ripe and juicy are used in our onsite kitchen to cook up our award-winning range of sauces, condiments and juices.

Love2Eats2 is a market deli specialising in using both local and fresh products to create mouth watering products specialising in Artiisan Handrolled Arancini

Locally sourced meat 'Fatboy sausage rolls'

Spicy Indian Samosas

Hummus Dips and Pestos (changning with the seasons)

Weekley specials such as open pies, pasties, homecooked ready meals suchs as curries, meatballs. During the spring and summer months we produce mouthwatering seasonal salads. Looking forward to talking food with you.

Air dried beef, all natural ingredients, a wholefood protein snack

"Delicious, wholesome and unashamedly tasty pies, pasties, sausage rolls and squiches (that's square quiches to the uninitiated!)" - Mud Foods

Selling a selection of savoury meat and vegetable pies, sausage rolls, beef pasty, savoury meat and vegetable quiche.

Our game is sourced from trusted estates in New Forest National Park, ensuring that every animal is treated with the utmost respect and care. We prioritize best standards and conservation, working closely with local wildlife management organizations to protect our natural habitats, as we believe in the importance of preserving nature's balance while providing you with the freshest, most flavorful game meat available.

Newhouse Game’s small yet dedicated team comprises multi-skilled members, working tirelessly to deliver a unique culinary experience to our valued customers. Our commitment to quality is unwavering. Each piece of game meat we supply undergoes rigorous quality checks to ensure it meets our stringent standards. From field to fork, we guarantee the freshness, tenderness, and flavor.

Oakhanger Vineyard is a new, small, family-run vineyard nestling in the South Downs, in the Hampshire village of Oakhanger.  We have 2 still wines; a Rosé and a Bacchus.  Both are made in small batches, using only our grapes.  

From our home kitchen in Swanmore, we specialise in a variety of sweet treats including brownies, cookies, loaf cakes, cookie pie and cupcakes. We use locally sourced ingredients where possible, incorporating as many seasonal themes and flavours as we can. Our treats are available to purchase at markets throughout the year and bespoke orders can be placed for mixed treat boxes, celebration cakes and cupcakes.

Neil (Kew trained/qualified) Catherine have been growing herbs since '98. Herb plants grown in Hampshire, available from April - July.

"We use traditional growing methods; all of our herbs are grown without the use of any artificial heat or light in order to replicate the conditions they will find in their new home with you and to ensure successful growing on."

The business was founded by Laura Bland. Laura began baking many years ago whilst away from work and bringing up her 2 sons at home. Before long she was supplying birthday cakes, wedding cakes, cupcakes and chocolate brownie to family and friends.

Through word of mouth referrals and recommendations, Laura’s hobby grew into an accidental business. The variety of creations within Laura’s baking portfolio continued to expand but there was one product which her customers couldn’t get enough of; her homemade chocolate brownie. With the encouragement and help of family and friends, Laura decided to make her product available to a wider audience through an online store and in 2016 The Homemade Brownie Company was born!