Season: Summer

Strawberry Popsicles

Ingredients:

Popsicle Sticks

Popsicle Moulds

*800g Strawberries

Method:

  1. Cut 5-6 strawberries into thin slices and reserve to decorate moulds.
  2. Cut the rest of the strawberries into half’s then blend.
  3. Place the strawberries in the moulds.
  4. Pour blended strawberries over to fill
  5. Popsicle moulds and add the sticks.
  6. Freeze for 3-4 hours.